“When I started thinking about what really mattered to me, what was important were three things: I want to do what I love, work with people that I love, and help them enjoy and love what they do,” says Linda Cureton MS ’98, post-masters’s certificate ’99. Owning my own company was how I could do that.”
At first glance, Carol Reiley’s artificial intelligence projects appear wildly diverse: Self-driving cars. Surgical robots. Symphonic music.
Melanie Shimano ’14, MSE ’15, is the founder and director of the Food Computer Program, a STEM-based initiative that teaches Baltimore City high school students to build and code “Food Computers,” which control and monitor tabletop greenhouses that grow vegetables.
Sometimes people stop Steve Klinkner ’86 on the street or in the store and thank him for helping them find their keys or phone that morning.
The observation window at Goddard Space Flight Center looks out onto the world’s largest clean room, where a gleaming golden hexagon is hoisted on display — a mirror segment left over from Kenneth Harris’ most recent project.
A new billion-dollar mission known as Dragonfly is headed to Titan to gather clues about how life formed on Earth, whether life exists on Titan now, and what it takes for extraterrestrial destinations to be habitable.
Even under the best circumstances, clinical trials in medicine are notoriously lengthy and costly—so much so, says Misti Ushio ’94, that many researchers shy away from taking risks with trial design and the interventions they’re testing.
Laura Beaulieu ’08, MSE ’09, is using her applied mathematics background at Talbots to build the company’s analytics structure and provide insights that guide marketing and sales efforts.
Roger Arnold ’83, Epcot’s director of engineering services, uses his knowledge and experience to find the right answers to challenges ranging from cast development and capital investment strategy to ride safety.