Recent News
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Federal funding is enabling biomedical engineer Jamie Spangler and her team at Johns Hopkins to develop innovative treatments for autoimmune disorders, cancer, and other complex diseases
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Johns Hopkins team takes home Best Poster Award for creating biosensors to mimic and study human tubular structures.
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A team led by Hopkins engineers has developed a method to convert organic waste into medium-chain carboxylic acids (MCCAs)—crucial ingredients in industrial lubricants, bioplastics, food additives, and personal care products. The new technique offers a sustainable alternative to current MCCA production methods that pose major environmental and economic hazards, such as destroying rainforests.
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A team led by a Johns Hopkins doctoral candidate has developed a new technique using electricity to drive a chemical process that removes climate-damaging carbon dioxide from the air. They describe their approach, which unlike many previous electrochemical carbon capture methods operates in the presence of oxygen, in Nature Energy.
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Researchers harness blue jean pigment and electricity to remove CO2 from the air.
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Chemical and biomolecular engineering Design Day team creates environmentally friendly fast food condiment packets.